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Savoury pies and pasties
Carrot pasties
Karelian potato pasties
Karelian rice pasties
Meat pasties
Mushroom pie
Pasty forcemeats
— crab, salmon and shrimp
Salmon pie
Spinach and feta phyllo pastries
Vegetable pie
Sandwiches
Caviar canapés
Cheese and apple rolls
Chicken liver canapés
Club sandwich
Cold-smoked salmon and grapefruit canapé
Egg and anchovy canapé
Egg and shrimp canapé
Gingerbread and blue cheese canapés
Gravlax canapé
Picnic sandwiches
Red king crab canapés
Salmon and shrimp canapé
Vega canapé
— beef tartare canapé
Savoury pancakes
Instant blins
Maize tortillas
Russian blins
—
bliny
Cheese and egg dishes
Baked egg cheese
— traditional Finnish cheese
Boiled eggs
Dyed Easter eggs
Japanese omelette
—
tamagoyaki
Nori cheese
— Japanese snack
Omelette
Poached eggs
Quark
Raspberry omelette
Ricotta
Scrambled eggs
Scrambled eggs with cream
Scrambled eggs with fish roe
Scrambled eggs with smoked reindeer
Soy sauce eggs
— Japanese snack
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Nordic Recipe Archive
